Friday, February 5, 2016, from 10:00 a.m. to 4:00 p.m.

Guided tour of the T.E.S.S.A.R.I. farm

Tasting 4 Wines
Garganega Brut Sparkling Wine
Soave Classico Doc Grisela
Soave Classico Doc Le Bine Longhe of Costalta
Recioto di Soave Docg Tre Colli

Chef’s Recipe Tasting and Typical Products
Artisanal focaccia or breadsticks, Monteveronese cheese
Prosciutto Crudo di Soave or Soppressa veronese, Dolce Reciotina
Gnocchi and Fritters

Cost: €15.00 per person

Reservations are required by Wednesday, February 3

info@giovannib186.sg-host.com

0456176041